Baked Goods Auction and Competition Spring 2026

-The bakesale is digital only, running from March 13 through March 20 and can be accessed at https://givebutter.com/c/bakedgoodsauctionspring26

-Entries will be accepted online and in-person until October 15th - online form at https://forms.gle/DgW7Lff8vRqirjm7A 

-Entries must be dropped off at the Millstadt Library between March 19 and NO LATER than 10am on march 21

-Entries must be shelf stable, not be time/temperature controlled for food safety

-Baked goods, such as breads, cookies, and cakes are allowed

-ONLY high fructose pies including apple, apricot, grape, peach, plum, quince, orange, nectarine, tangerine, blackberry, raspberry, blueberry, boysenberry, cherry, cranberry, strawberry, red currants, or a combination of these fruits.